The Tradition Continues as the Vardon Grille hosts Masters Sunday Brunch

10 am -5 pm - The Bar will stay open until 7 pm

Fresh eggs, hollandaise sauce, ham, sausage links, seasoned breakfast potatoes, biscuits and sausage gravy, OUR FAMOUS TOFFEE BUTTER BUNDT CAKES, Chef Craved Prime Rib, peel and eat shrimp, creamy mac and cheese, vegetable medley, Texas Chili, and baked potato bar, fresh gooey chocolate chip sheet cake, assorted fresh fruits.

25.90 Adults

13.90 Kids (ages 5-12)

Coffee, Water, Tea Included

We will once again feature the The Masters Azealia Cocktail