VARDON’s chophouse Presents
Brazilian Steakhouse
1st Course
Pollo de Mayo Brazilia
Wine Pairing - Familia Salton Intenso Brut Rose - Brazil (Veneto Roots)
2nd Course
Pork Rio with Grilled Vegetables
Wine Pairing -El Enemigo Bonarda 2020 - Spain
3rd Course
Traditional Goucho Steak
Chimichurri Spiral Cut Ribeye and Chili Garlic and Red Pepper Ribeye Loin with Parsley and Lemon Potatoes and Sauteed Field Greens
Wine Pairing - Bodega Garzon Single Vineyard Tannat - Uruguay 2018
Dessert Course - Sorry … You’re Gonna Have To Attend to find out !!!!
This Event Is SOLD OUT - Waiting List Available
Price Per Couple $ 195