VARDON’s chophouse Presents

Brazilian Steakhouse

1st Course

Pollo de Mayo Brazilia

Wine Pairing - Familia Salton Intenso Brut Rose - Brazil (Veneto Roots)

2nd Course

Pork Rio with Grilled Vegetables

Wine Pairing -El Enemigo Bonarda 2020 - Spain

3rd Course

Traditional Goucho Steak

Chimichurri Spiral Cut Ribeye and Chili Garlic and Red Pepper Ribeye Loin with Parsley and Lemon Potatoes and Sauteed Field Greens

Wine Pairing - Bodega Garzon Single Vineyard Tannat - Uruguay 2018

Dessert Course - Sorry … You’re Gonna Have To Attend to find out !!!!

This Event Is SOLD OUT - Waiting List Available

Price Per Couple $ 195