1st Course - Fresh Lump Crab Cakes with Lemon and Chive Aioli paired with a Rombauer Estate Vintage

2nd Course - (back by request) - Our Roasted sweet corn, fennel and champagne grape salad paired with a reserve champagne.

3rd Course - Our USDA Prime Rib Roast with sweet and gold roasted potatoes and creamed spinach gratan, paired with a Rombauer Zinfandel.

Dessert - Sorry, sometimes a surprise is nice !!!!!!!

$ 95 per couple - There might even be a surprise course somewhere in here.